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All Of It

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All Of It

Adam Platt's 'Adventures in Professional Gluttony'

New York Magazine food critic Adam Platt joins us to discuss his memoir, The Book of Eating: Adventures in Professional Gluttony.

Events:

Adam Platt will be in conversation with Nikita Richardson of Grub Street at Books Are Magic on Wednesday, November 13, at 7:30 PM.

He will also be in conversation with Amor Towles at The Strand on Thursday, December 5, at 7:00 PM.

This segment is guest-hosted by Shumita Basu.

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