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The Brian Lehrer Show

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The Brian Lehrer Show

A Marijuana Feast with Dan Pashman

Right now across the country chefs are getting ready for a culinary gold rush: edibles, food infused with cannabis. Dan Pashman explores the culinary frontier for the new episode of The Sporkful. He recalls sitting down to a weed-infused feast with the Radiolab team and describes what the meal tastes like, feels like, and what happens when you eat too much.

Here's @TheSporkful's Dan Pashman in the studio: pic.twitter.com/t3nlHDJxr5
— Brian Lehrer Show (@BrianLehrer) June 9, 2015

.@TheSporkful's Dan Pashman reminds us that just as with wine -- people need to know their own limits when it comes to edibles.
— Brian Lehrer Show (@BrianLehrer) June 9, 2015

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