Allison Aubrey

Last year, the FDA told the maker of Kind bars some of its nut-filled snacks couldn't be labeled as "healthy." Now the agency is rethinking what healthy means, amid evolving science on fat and sugar.

Stress takes a toll on our bodies. And a new study suggests stress can diminish the benefits of more healthful food choices. But experts say a range of strategies can help people cope with stress.

When Frances Moore Lappe wrote the best-selling Diet For A Small Planet back in 1971, she helped start a conversation about the social and environmental impacts of the foods we choose.

Berlin has become a vegan mecca, with ice cream shops, restaurants and even butchers catering to a plant-based diet. Now Germany's nutritionists warn that a vegan diet can't provide all a body needs.

A beverage created in the laboratory now has a better-for-you organic version. But nutrition experts point out, this sports drink is still loaded with sugar and calories.

Chocolate lovers may agree cocoa is the food of the gods, but how strong is the evidence that it boosts heart health? Researchers are recruiting for a new study aimed at answering this question.

The U.S. appetite for shrimp is often fed in unsavory ways, with seafood produced unsustainably, sometimes with slave labor. In New York's Hudson Valley, an indoor aqua farm is raising an alternative.

NPR gives the latest on the riots and protests that erupted in Milwaukee after police shot and killed a man late Saturday night.

Americans love shrimp, but stories about slave labor and environmental issues have raised concerns about the way shrimp is currently produced. One man in New York is trying a new method — indoors.

Three people are confirmed dead and more than 7,000 have been rescued in historic flooding in Louisiana. Amy Wold of The Advocate has an update.

A look back on the week of politics. Donald Trump made some controversial statements and Hillary Clinton released her tax returns.

As activists gather in Richmond, Va. for a rally in support of a $15 minimum wage, stakeholders on both sides of the debate speak about how best to raise wages across the country.

A third of U.S. adults are obese, and 80 percent don't eat enough fruits, veggies and whole grains. Yet our poll with Truven Health Analytics suggests that as a nation, we eat with blinders on.

The fast-food chain's suppliers are still allowed to use certain types of antibiotics that aren't used to treat people.

A new study of over 1 million people finds that doing at least one hour of physical activity per day may eliminate the increased risk of death associated with sitting for 8 hours a day.

Yes, the green aprons remain, but you may begin noticing more personal flair underneath. Instead of black and white garments, baristas are now free to embrace "drabby chic."

Some of the biggest brewing companies have agreed to list the number of calories, alcohol content and nutrition information on beer bottles and cans.

There's a disconnect between what we're told to eat and what crops the U.S. subsidizes. Many critics blame farm policy for promoting bad eating habits. The reality is a lot more complicated.

A new study finds people who are well-hydrated have lower body weights and lower odds of obesity. It adds evidence to the theory that drinking lots of water may help in weight management.

Americans buy twice as many packages of bagged salad greens as heads of lettuce these days. Is the bagged stuff just as good? If it gets you to eat more leafy greens, yes.