John Fraser is the chef of Dovetail on West 77th Street.
John Fraser appears in the following:
Last Chance Foods: Forget Ramps, Try Cardoons Instead
Friday, March 08, 2013
Chef John Fraser says that although cardoons look like “celery with armor,” beneath that bristly exterior, there hides a delicious spring vegetable. Just be sure to snap on a pair of ...
60-Second Stir Fry: John Fraser of Dovetail
Friday, March 08, 2013
Chef John Fraser of the Upper West Side restaurant Dovetail answers questions about the West Coast and life in a professional kitchen.
