
Maile Carpenter, editor-in-chief of Food Network Magazine, joins us to walk us through some of the biggest food trends of the past ten years and predict what dishes will be hot next. The magazine’s 100th issue is on newsstands now.
Maile Carpenter, editor-in-chief of Food Network Magazine, joins us to walk us through some of the biggest food trends of the past ten years and predict what dishes will be hot next. The magazine’s 100th issue is on newsstands now.