134: United Noshes: 170 Dinner Parties from Afghanistan to Zimbabwe

This time on America’s Test Kitchen, we speak with United Noshes, a husband and wife team that are cooking their way though every country in the United Nations by giving weekly dinner parties from their home in Brooklyn. We’ll find out all about the best all-purpose spray cleaners from gadget guru Lisa McManus, and we’ll travel back in time to discover the origins of cold-oven pound cake. Then we’ll head into the test kitchen to learn how to make the best pumpkin bread. And of course, we’ll be taking your calls to answer all of your cooking questions.