Making Lambrusco Wine
The Leonard Lopate Show | May 10, 2010
Lambrusco is the name of both a red grape and an Italian wine made from the grape. The wine is made in Emilia-Romagna and is often frothy and sparkling. Alicia Lini, a fourth-generation producer of the region’s grapes, joins Leonard to describe how Lambrusco grapes are made into red, white, and rosé wines.
