The Growing Demand For Seafood

Bestselling author and lifelong fisherman Paul Greenberg joins us to discuss his new documentary for FRONTLINE, “The Fish On My Plate.” The film looks at what a growing demand for fish means for the oceans and the seafood industry. Part of this demand comes from the omega-3 fatty acids industry, which produces pills made from fish. Greenberg committed to eating fish daily for a year to see if it would improve his health. He also explores the complicated route seafood takes in order to reach a dinner plate, and what sustainable options are available for fish farming. 

"The Fish On My Plate" airs April 25 on PBS.