Making the Perfect Holiday Meal, Jack's Wife Freda

All Of It with Alison Stewart | Dec 24, 2018

Executive editor of Saveur Magazine, Stacy Adimando, joins us with tips on how to prepare the perfect holiday meal.

 

Clemency Burton-Hill joins us to offer her thoughts on the best classical music for the day.

 

Dean and Maya Jankelowitz join us to discuss starting and running the restaurant, Jack's Wife Freda, as well as their menu and what they have planned for the holiday season.

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