The Underground Gourmet

The NYPR Archive Collections | Jan 1, 2000

George A. Hirsch, the publisher of New York Magazine talks with Milton Glaser and Jerome Snyder about their new book on eating adventurously and cheaply in New York City. The two also write a regular feature for the magazine called The Underground Gourmet.

They discuss Chinese food, Spanish food, and Yonah Schimmel's knishes among other New York delights in 1969.


Audio courtesy of the NYC Municipal Archives WNYC Collection


WNYC archives id: 151662
Municipal archives id: T4724

Be alert for scams. WNYC never asks for nor accepts money for coverage or interviews. Anyone making such a request does not represent WNYC.

WNYC is funded by sponsors and member donations

Top Stories

30 Issues in 30 Days: ICE in NY-4

The Brian Lehrer Show |

Watch: Test your news knowledge with Brian Lehrer

Brian Lehrer leads special guests in a multi-round quiz of news oddities.
WNYC |

NYC's taxi union teams with Uber, private equity firm to demand healthcare after 4 driver deaths

New York city's taxi workers want lawmakers to use a surcharge that goes to the MTA to pay for a health fund for drivers.
Gothamist |

A New Memoir from Comedian D.L. Hughley; Candice Hoyes Performs From 'Expecting'

All Of It with Alison Stewart |
YOU ARE ONLINE