Murray's Cheese

Food's Future, Seasonal Eating, Swapping Recipes, Cheese Please

The Leonard Lopate Show | Mar 14, 2013

Our Food Fridays series continues with Food & Wine editor-in-chief Dana Cowin, who talks about the Plate Project and the future of food, along with Chef Dan Barber and the French Culinary Institute’s Dave Arnold. Irish cookbook writer Clodagh McKenna  talks about seasonal eating. Food 52’s Amanda Hesser explains how you can make a recipe your own. And our latest Please Explain is about cheeses and how they’re made!

WNYC is funded by sponsors and member donations

Top Stories

Dem socialists win big in NYC, but can their message play outside the five boroughs?

The election showed the DSA is playing in parts of the city where the party has previously fallen short.
Gothamist |

Feds indict former Mayor Adams adviser Frank Carone in migrant housing bribery scheme

One of former Mayor Eric Adams' oldest and closest allies was arrested Wednesday on federal corruption charges, joining a growing roster of Adams aides facing prosecution.
Gothamist |

Taking Out NYC's Trash, One Block at a Time

All Of It with Alison Stewart |

Inside the Trump White House

Maggie Haberman and Jonathan Swan talk about their new book and the inner workings of the Trump White House.
The Brian Lehrer Show |
YOU ARE ONLINE