Underreported: Eating Mud Cakes in Haiti

The Leonard Lopate Show | May 10, 2010
As Haiti’s food prices skyrocket, many poor Haitians are resorting to eating mud cakes - the cheapest way to quell hunger in a country whose food import bill will leap 80% this year, the fastest price jump in the world. Rory Carroll is a correspondent for the Guardian.

Top Stories

Voter data shows lower turnout, but pockets of engagement boosted insurgent candidates

Feds indict former Mayor Adams adviser Frank Carone in migrant housing bribery scheme

Taking Out NYC's Trash, One Block at a Time

Inside the Trump White House

YOU ARE ONLINE