'Red Hot Kitchen,' Lyft's Plans to Go Public, 'Brotopia,' The Story Prize Anthology

Diana Kuan discusses her new cookbook, Red Hot Kitchen: Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them. Bloomberg technology reporter Eric Newcomer explains news of Lyft’s IPO. Emily Chang talks about her new book, Brotopia: Breaking Up the Boys' Club of Silicon Valley. Clemency Burton-Hill joins us for her ongoing series, "All Things Classical." Larry Dark, director of The Story Prize, joins us to discuss The Story Prize: 15 Years of Great Short Fiction, an anthology of short stories written by authors who have won the prize over the course of the award’s 15-year history.