
Natalia Lafourcade's New Album; Tavern on the Green's New Cookbook; Tips for Painless Moves in NYC; Music that Changed the US
Grammy award-winning Mexican singer/songwriter Natalia Lafourcade's latest album is titled Cancionera. She's kicking off her tour for it by playing two days at the BAM. Ahead of those shows, she joins us for a listening party.
The beloved Central Park restaurant Tavern on the Green has been open for 90+ years. Now, a new cookbook from executive chef Bill Peet allows home cooks to attempt to make some of their classic recipes in their own kitchens. Peet, and Tavern on the Green co-owner Jim Caiola, join to discuss Tavern on the Green Cookbook: Seasonal Recipes and Historical Treasures from New York City's Iconic Restaurant. Plus, listeners share their favorite memories of Tavern on the Green.
It's the time of year when many New York City leases end, and people around the city are embarking on that stressful task: moving! Dorie Chevlen and Kit Dillon of Wirecutter join to walk listeners through their comprehensive guide for how to tackle moving in New York. Plus, listeners share their tips for how to survive a move.
There are many songs that could be described as political or that overtly address social issues. But more rarely has a song been so impactful as to directly influence American political and legal history. In the new book On the Record: Music that Changed America, Anna Celenza shares the stories of songs like Billie Holiday’s “Strange Fruit” and Aaron Copland’s Appalachian Spring that have inspired legislative change. We also take calls from listeners about the political songs that have stuck with them.



